Food-Grade Stainless Steel Rice Noodles Steamer - 2-Layer Rice Noodle Rolls Maker Cantonese Cuisine Roll Cooker with 3 Trays

- How to Use: Brush oil on the tray, pour in the ingredients, close the lid, and heat. After steaming for a few minutes, you can also add delicious sauce to the rice noodle rolls according to your preference. - Evenly Heated: The unique drawer design ensures better sealing,the steam cycling can be fully utilized,the trays are also higher, heightened trays and deepened opening makes no overflow. - Materials: Food steamer is made of the food grade stainless steel. Both tray and the screw gasket are 304 stainless steel. Lid of the food steamer is removable for easy cleaning and adding water. - Removable Lid: Open the lid and clean directly. The removable lid enables it to add water more easily, saving your cleaning time, and speeding up production efficiency. - Wide Range of Applications: In addition to Cantonese rice noodles, you can also cook other foods, such as rice paste, flour, taro, dumplings, steamed fish, etc., or other homemade dishes.